You Will Need:
• 2 “bad” bananas
• 2 1/2 cups flour
• 1 cup granulated sugar
• 3 1/2 teaspoons baking powder
• 1 teaspoon salt
• 1/4 teaspoon cinnamon
• 3 tablespoons vegetable oil
• 1/3 cup milk
• 2 eggs
• 1 cup chopped nuts (optional)

Directions:
1. In a large bowl, peel and mash two over-ripe bananas. Add the sugar, oil, milk, and eggs. Mix well.
2. In a small bowl, mix the flour, baking powder, salt, and cinnamon.
3. Gradually add the flour mixture to the banana mixture. Stir until blended.
4. Stir in chopped nuts (optional).
5. Pour the batter into a greased 9-inch loaf pan.
6. Bake at 350° F. for 55 to 60 minutes.
7. Remove bread from pan and cool on a wire rack.